Examples of use of confectioners' sugar
1. For frosting: Combine confectioners‘ sugar and 1/4 cup butter in small bowl.
2. Seeing the card, I realized that I had changed the recipe over the years, substituting regular sugar for powdered, or confectioners‘ sugar in the crust.
3. Strawberry–Rhubarb Kuchen Crust 6 tablespoons butter 1–1/2 cups flour 1/2 teaspoon salt 1–1/2 teaspoons baking powder 5 tablespoons confectioners‘ sugar 1 large egg Filling 3 to 4 cups strawberries 3 to 4 cups rhubarb, sliced Topping 1–1/2 cups granulated sugar 3 tablespoons flour 1–1/2 tablespoons butter To make the crust, place butter, flour, salt, baking powder, confectioners‘ sugar, and egg in a mixing bowl.
4. If using canned, disregard the peach preparation below. 1 cup fresh raspberries, or frozen raspberries, thawed 3 tablespoons confectioners‘ sugar 1 tablespoon currant jelly or preserves 1 teaspoon fresh lemon juice 1 cup granulated sugar 1/2 teaspoon vanilla extract 2 fresh peaches peeled, halved, and pitted, or 4 canned peach halves Vanilla ice cream 1/3 cup chopped almonds (optional) Sauce: Put raspberries, confectioners‘ sugar, currant jelly, and lemon juice in a blender or food processor.
5. Sources: diynetwork.com, HGTV.com Spider web cupcakes Cupcakes 1–1/2 cups sugar 1/4 cup butter, softened 2 eggs 1 cup sour cream 1/2 cup milk 1 teaspoon vanilla 1–1/2 cups all–purpose flour 1/2 cup unsweetened cocoa 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt Frosting 3 cups confectioners‘ sugar 1/4 cup butter, softened 3 to 4 tablespoons milk Glaze 1 cup real semisweet chocolate chips 4 teaspoons shortening Heat oven to 350 degrees F.